An easy summer dessert with roasted peaches, vanilla cream and a caramelized sugar topping inspired by creme brulee.
Practical heatwave advice on whether to close roller shutters completely or leave the slats slightly open during hot days.
A healthy homemade zucchini spread with yogurt, garlic, lemon and herbs, perfect for toast, dips or summer appetizers.
A traditional baked bread pudding made with stale bread, milk, eggs, vanilla and sugar for a simple comforting dessert.
A fresh watermelon lime combo drink with mint and ice, perfect for a quick summer refreshment.
A fresh tomato carpaccio with anchovies, basil, capers and olive oil for a bright Mediterranean starter.
A flavorful homemade raspberry jam recipe made with fresh raspberries, sugar and lemon for a bright fruity spread.
A quick chocolate yule log made with a soft cocoa sponge and an express ganache for an easy festive dessert.
Light and crispy shrimp fritters made with cold sparkling water for an airy batter and a golden finish.
A fondant zucchini gratin without béchamel, made with eggs, cream, cheese and one simple draining step for the best texture.